Sunday, April 29, 2012

Sweet Potato Souffle

You Need:

  • 2 eggs
  • 1/2 cup sweet milk
  • 1 tsp vanilla
  • 3 cups mashed sweet potatoes
  • 1 cup white sugar
  • 1/2 tsp salt
  • 1/2 stick butter; melted

  Topping:

  • 1 cup light brown sugar
  • 1/2 cup flour
  • 1 cup chopped nuts (optional)
  • 1/3 stick butter; melted
  • 1 cup coconut


To Do:

  • Mix together eggs, milk, vanilla, sweet potatoes, sugar salt and 1/2 stick melted butter
  • Put into greased baking dish
  • Mix together topping ingredients (brown sugar, flour nuts, butter & coconut)
  • Sprinkle over souffle
  • Bake at 350 degrees for 25 minutes 

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