i love squash.

love love love it. i bought some at the grocery store to try this recipe i saw on pintrest, but then changed my mind because I just wanted to cook it on the stove rather than in the oven so I just made up the 'recipe' as I was going and boy was it aaaaamazing. Seriously I would make a ton of it just to eat alone. So easy, simple, and other people have probably done it, but if you're interested here it is:

You Need:

• 4 Squash (or 2 squash 2 zucchini...whatever you like)
• 1/2 to a whole pack whole Mushrooms
• 2-3 tbsp chopped Green Onions
• 2-3 tsp Garlic Powder
• Shredded Mozzarella Cheese
• Salt
• Pepper
• Pam/cooking spray

To Do:

• Cut Squash and Mushrooms into half moon shaped slices
• Spray Frying Pan with Pam, heat on medium/medium high
• Add Squash and cook until they begin to get soft, using juices from squash instead of butter/oil
• Add Green Onions and Mushrooms, mix well
• Add Garlic Powder once Squash and Mushrooms are pretty soft, mix well
• Add Salt and Pepper to taste
• Continue to cook/mix until soft and falling apart
• Sprinkle Mozzarella cheese on top

Some Notes:

• I like to use 2 yellow squash and 2 green squash although you could do any combination
• I only had 1/3 a pack of mushrooms but wish I had more, even a whole pack - but i LOVE mushrooms
• I just cut up some green onions and really have no idea how many tbsp, so that's a rough estimate
• I used 2 tsp of garlic powder but bet it would be good with 3
• I mixed the cheese in the pan but wouldn't recommend that as it pretty much all stuck to the spoon i was using. So just put it on after you serve it.

I served it with a chili lime/pineapple chicken (of course the shadow is over the squash...sorry):

Seriously, it was so good